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Project Duration
2020

Mango YieldWise Project - Rockefeller Foundation Establishment of Aggregation Centers for Smallholder Horticultural Farmers

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Food waste and loss is recognized globally as a large and increasingly urgent problem and is particularly acute in developing countries where food
SAP Project
Project Duration
2018

Strengthening Kenyan Small-Scale Processors to Access Market and Reduce Losses

  -   University of Nairobi, College of Agriculture and Veterinary Medicine
The goal of the “Strengthening African Food Processors” (SAP) project is to help reduce food losses, expand markets for local farmers, and improve
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Project Duration
2020

Food Quality Management in Supply Chains Linking Smallholder Farmers to the Home-Grown School Meals Programme

  -   Kitui and Kajiado Counties
School meals are considered an important safety net for vulnerable children from food-insecure households and communities.

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